Rose Hips
by Sarah Loft
Title
Rose Hips
Artist
Sarah Loft
Medium
Photograph - Photograph
Description
This was photographed in one of the gardens of the Cloisters Museum in New York City.
Per Wikipedia: The rose hip or rosehip, also called rose haw and rose hep, is the accessory fruit of the rose plant. It is typically red to orange, but ranges from dark purple to black in some species. Rose hips begin to form after successful pollination of flowers in spring or early summer, and ripen in late summer through autumn.
Rose hips are used for herbal teas, jam, jelly, syrup, rose hip soup, beverages, pies, bread, wine, and marmalade. They can also be eaten raw, like a berry, if care is taken to avoid the hairs inside the fruit.
Wild rose hip fruits are particularly rich in vitamin C, containing 426 mg per 100 g or 0.4% by weight (w/w). However, RP-HPLC assays of fresh rose hips and several commercially available products revealed a wide range of L-ascorbic acid (vitamin C) content, ranging from 0.03 to 1.3%.
Note: The watermark will not appear on the prints you purchase.
Uploaded
February 1st, 2020
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Viewed 890 Times - Last Visitor from Wilmington, DE on 04/20/2024 at 12:28 AM
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Comments (15)
Alida M Haslett
I love the Cloisters, and these sweet Rose Hips with their beautiful inner shades and glory- LF
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